Production Senior Supervisor (Packing)

Key Responsibilities
Operations Management
We are looking for a dynamic and experienced Packing Assistant Manager to join our Packing Department. This role will support the Packing Manager in overseeing daily operations, driving performance, and ensuring compliance with safety, quality, and cost objectives across 5 packing lines with approximately 100 employees.
· Ensure compliance with Safety, Quality, and GMP standards.
· Assist in planning, organizing, and supervising daily packing operations to meet production targets.
Performance & KPI Control
· Monitor and improve KPIs: OEE, Yield, Cost Saving, Safety, Quality, and Productivity.
· Analyze production data and implement corrective actions.
People Management
· Support recruitment, training, and development of team members.
· Manage and motivate supervisors, shift leaders, and operators to achieve departmental goals.
Continuous Improvement
· Collaborate with technical teams for process improvement and automation projects.
· Lead Lean and 5S initiatives to optimize processes and reduce waste.
Resource Allocation
· Coordinate manpower, materials, and equipment to ensure efficient operations.
Reporting
· Prepare and present operational reports to management.

Strong knowledge of Lean, 5S, and continuous improvement methodologies.
Strong leadership, problem- solving, and decision- making skills.
Scope: 5 packing lines, approx. 100 employees.
Working hours: Office hours (Monday–Saturday), willing to work overtime when required.
Bachelor’s degree in Food Technology, Industrial Management, Engineering, or related fields.
Minimum 3 years of experience in food manufacturing, packing, or related fields, with proven team management experience.
Proficient in MS Excel and SAP.
Good command of English (basic communication in 4 skills).

Kinh nghiệm: 3 Năm
Cấp bậc: Quản lý
Hình thức: Nhân viên chính thức
Địa điểm: Đồng Nai
Ngành nghề: Dược phẩm/ Hóa Mỹ Phẩm, Thực phẩm & Đồ uống, Sản xuất / Vận hành sản xuất

Minimum 3 years of experience in food manufacturing, packing, or related fields, with proven team management experience.
Scope: 5 packing lines, approx. 100 employees.
Strong knowledge of Lean, 5S, and continuous improvement methodologies.
Proficient in MS Excel and SAP.
Bachelor’s degree in Food Technology, Industrial Management, Engineering, or related fields.
Strong leadership, problem- solving, and decision- making skills.
Good command of English (basic communication in 4 skills).
Working hours: Office hours (Monday–Saturday), willing to work overtime when required.

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Cập nhật gần nhất lúc: 2026-02-26 13:25:03