Assistant Food & Beverage Manager at Legacy Yen Tu

Provides direction to the Food and Beverage Section Heads
Communicates, coordinates and cooperates with other Divisions/Departments/Section Heads.
Interacts and communicates with individuals inside and outside the Hotel including, but not limited to, clients, suppliers, government officials, competitors and other members of the local community.
Responsible for the day- to- day operation of the assigned Food And Beverage service sections and informs the Food And Beverage of any decision taken which did not require his/her action and any other relevant information.

High proficiency in written and spoken English
Strong and very positive inter- personal and leadership skills
Track record of team work excellence and leadership and development of junior staff
Highly organized, a departmental trainer and enjoy developing his/her team
Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local government agency.
At least 3 years of experience in same position

Develop your talent through learning programs by Accor Academy.
Employee benefit card offering discounted rates in Accor Hotels worldwide.
Attractive local package.
Working with an experienced team at an iconic property located in one of Vietnam&039;s most livable and famous tourist cities.

Cập nhật gần nhất lúc: 2026-04-17 17:10:03