Cluster Executive Sous Chef/ Bếp phó điều hành cụm Khách sạn
Mô tả công việc
- Departmental leadership (with Executive Chef)
- Operations and product quality
- Planning and organizing
- Health, hygiene & safety
Yêu cầu công việc
- Fluent English (Speaking and writing).
- 4 years in the company in similar position in large Resorts.
- 5 years in a similar position in large Resorts or international companies.
Quyền lợi
Competitive benefits package / Chính sách phúc lợi cạnh tranh
International and professional working environment / Môi trường làm việc chuyên nghiệp
Competitive salary range / Mức lương cạnh tranh
Cập nhật gần nhất lúc: 2026-05-01 23:50:02








