Kitchen Intern

Learn and adhere to food safety and sanitation procedures at all times.
Assist with receiving, storing, and rotating food supplies and ingredients.
Handle basic kitchen equipment such as knives, mixers, slicers, and grinders under supervision.
Maintain cleanliness and organization of kitchen surfaces, equipment, and utensils.
Perform additional duties as assigned by kitchen supervisors or chefs.
Assist in setting up and breaking down kitchen stations before and after service.
Support other kitchen staff as needed in various tasks during busy periods.
Attend training sessions and workshops to improve culinary skills and knowledge.
Follow established recipes and portion sizes under the guidance of senior kitchen staff.
Assist in food preparation tasks such as chopping vegetables, seasoning meats, and preparing sauces.

Basic English
Good health
Good attitude

* Internship/Meal allowances/Accident insurance
* Certificate after completion
* Session on CV building
* Dynamic, professional, and open- minded working environment

Cập nhật gần nhất lúc: 2026-04-27 00:35:02