KEY RESPONSIBILITIESTo assist the F&B Manager in every aspect of manning and organization of the outlet to the standards established by the hotelReport to the F&B ManagerRESPONSIBILITIES AND...
Oversees the service standards in the outlet ensuring that they conform to the requisite standards and meet or exceed customer expectations;Monitors and controls the financial performance of the...
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Ensure that all associates are aware of the hotel facilities, name of F&B outlets, hours of operation, etc…Take care of all guest paying special attention to V.I.P’s.Solve all problems occurring...
Kiểm tra, kiểm soát CCDC, hàng hóa, tài sản của nhà hàng được phân công, phối hợp chặt chẽ với các bộ phận lien đới như vệ sinh bếp, vệ sinh công cộng để giảm thiểu bể vỡ, thất thoát tài sản,...
Position Summary: The F&B Outlet Manager at the Cosmo Club is responsible for overseeing all aspects of the bar operations and coordinating food service with the hotel. This role includes...
- Under the general guidance and supervision of the Director of F&B and within the limits of established Wyndham Hoi An Royal Beachfront Resort & Villas Policies, procedures and Food &...
- Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods.- Strives to continually...
• Check the supply of equipment/stock level and ensure that there is no shortage of items which have impact on the operation and guests• Check the outlet/back of the house cleanliness to ensure that...
ABOUT 4P’s CORPORATION4P’s, headquartered in Ho Chi Minh City, Vietnam, operates 40 worldwide restaurants. Our main restaurant, Pizza 4P’s, has 35 stores in Vietnam and manages global franchises like...
Ensure staff is working together as a team to ensure optimum service and that guest needs are met.Develop and maintain positive working relationships with others, support team to reach common goals,...
Hỗ trợ bộ phận marketing lên ý tưởng quảng cáo, thiết kế menu.Tham gia các cuộc họp nội bộ định kỳ và đột xuất theo yêu cầu.Phối hợp với bộ phận liên quan xử lý khi có sự tranh chấp giữa khách hàng...
- Kiểm tra, giám sát âm thanh, ánh sáng, trang trí của các nhà hàng theo tiêu chuẩn đã phê duyệt ( nếu chưa có hoặc muốn điêu chỉnh phải làm đề xuất cụ thể ngay cho HO).- Kiểm tra, giám sát việc...
Phối hợp với Bếp, Thu mua, Buồng, Kỹ thuật và các bộ phận liên quan để đảm bảo tiêu chuẩn vệ sinh, an toàn thực phẩm và chất lượng dịch vụ đồng bộ.Xây dựng và tổ chức thực hiện các kế hoạch hành...
You were always one of those curious kids who opened every cabinet, peeked behind every door, and never ceased to ask "why" when given an explanation. Today, you bring your personal style to every...
• The role of the Restaurant Manager is to supervise and control all food and beverage products and services from the restaurant to the required Pullman Danang Beach Resort standards, within agreed...
Coordinate closely with Kitchen and related departments to ensure smooth order preparation and service flowPrepare daily reports and assist in administrative tasks as requiredEnsure cleanliness,...
JOB DESCRIPTIONHead Chef of Operations – Oversee and standardize kitchen operations across current and future outlets, while training and mentoring culinary teams.Operation Manager (OM) – Responsible...
