Technical support:+ Respond to lab operation team/ sales/ customer services (CS)/ clients inquiries or needs promptly and thoroughly + Support the Lab to deploy SLIM/StarLIMS+ Coordinate with other...
▪ Coordinating with other key members in Food ingredient Sector in other regions in Asia and the Customer Service Department to meet customer‘s demands▪ Lead a team to manage Food ingredients...
Key Responsibilities:• Lead and manage the sales team to achieve revenue targets and expand market presence.• Collaborate with cross- functional teams to ensure customer satisfaction and product...
Position Name:Sales Manager- FoodJob code:124578- Work Location:Tay Ninh Province- Monthly Salary:18,000,000～25,000,000VNDDevelopment and Strategy for Cheese Markets (Domestic and Overseas)•...
COMPANY INTRODUCTIONXavis Tech, a subsidiary of Xavis Co., Ltd., is a premier provider of industrial X- ray machines and manufacturing facilities in Vietnam. Xavis Co., Ltd has driven a dominant...
Conducts/assists in audits, accident investigations, and trend analysis.Conduct training and guidance for employees.Conduct safety activities (for equipment: registration, inspection).Carrying out...
- Supervise and participate in maintaining constant surveillance of the entire hotel to detect potential sources of security problems, safety hazards and fire hazards;- Provide employees with the...
Job SummaryWe are seeking a proactive and hands- on SHEQ Manager to lead our safety, environmental, and quality management systems. This role is ideal for a dynamic professional who thrives in an...
Ensure service quality, consistency, and guest satisfaction; manage staffing, scheduling, training, and operational efficiency to maximize revenue while minimizing costs and payroll.Inspect outlets...
Đảm bảo khách hàng luôn luôn được phục vụ chu đáo khi sử dụng dịch vụ tại nhà hàngPhối hợp với bếp trưởng để sáng tạo nên những món ăn mới thu hút khách hàngLên lịch làm việc và phân công công việc,...
Mục tiêu chung: Đảm bảo nguyên vật liệu, sản phẩm và nhãn hàng tuân thủ đầy đủ các quy định pháp luật về an toàn thực phẩm và ghi nhãn.Tiêu chuẩn nguyên vật liệuKiểm tra và đánh giá tiêu chuẩn nguyên...
Responsibilities- Travel between cities to supervise performance & address prolongedly unsolved problems to meet KPIs.- Collaborate with the Sales team to prepare stock for running weekly,...
Primary ResponsibilitiesOperational Excellence: Oversee the daily operations of all dining outlets, bars, In- Room Dining, and Banquet facilities. Ensure that Service Standards (SOPs) are strictly...
Operation (70%):Driver to luxury experiences to guests and always maintain exceptional customer service; promptlyOversee operations of Food and Beverage outlets, double checking daily functions and...
• Conduct regular quality audits and service evaluations.• Ensure food quality, beverage standards, service procedures, and operational consistency.• Develop budgets, revenue forecasts, and cost...
Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining...
People• Train colleagues to make sure they deliver with compliance and to the standards we expect• Develop your team and improve their performance through coaching and feedback, and create...
• Culinary Leadership: Provide visionary culinary direction and innovation, crafting menus that reflect our commitment to excellence and resonate with diverse guest preferences.• Financial...
TASKS OVERVIEWINGAssisting the F&B Manager in overseeing the daily operations of all culinary and service outlets within the resort. This role ensures that guests receive an exceptional dining...
· Drive service excellence and ensure brand standards are met consistently· Support the Cluster DOO in daily operations across multiple outlets· Develop and support the F&B team in delivering...
Xây dựng kế hoạch kinh doanh, ngân sách và mục tiêu doanh thu cho bộ phận F&B. Theo dõi và kiểm soát chi phí.Chịu trách nhiệm quản lý và điều hành toàn bộ các hoạt động của bộ phận ẩm thực (nhà...
Công tác quản lý nhân sự: Thực hiện công tác đánh giá năng lực nhân viên định kỳ theo quy định của Công ty Tham gia vào công tác tuyển dụng, đề bạt nhân viên mình phụ trách. Căn cứ Quy chuẩn...
Directs and controls all subordinate Food and Beverage staff to ensure that all day to day operational matters are handled on time and guest expectations are met.Giám sát chỉ đạo các nhân viên của bộ...
• Manage all outlets under supervision as separate profit centers and train outlet managers to operate accordingly.• Adjust to changes in job requirements and the hotel’s operational strategies to...
Mô tả công việc- Địa điểm làm việc: Minh Khai, quận Hai Bà Trưng, Hà Nội.- Số lượng: 02- Thời gian làm việc: 2 ca, 8h/ca, làm việc theo ca luân phiên, ca 1 từ 6- 14h, ca 2 từ 14h- 22h- Theo dõi...
Quality AssuranceMonitor, manage, and control the validity and expiry dates of quality documents.Understand and stay updated on Vietnam regulations related to food quality and documentation.Ensure...
Food & Beverage Manager (FBM) is responsible for overseeing the entire operation of restaurant,bar & lounge, banquet and culinary at La Table Hanoia to deliver an excellent Guest and...
To support the Food & Beverage Manager in overseeing all F&B outlets—including restaurants, bars, lounges, room service, and event catering—ensuring exceptional guest experiences, operational...
